Rice Rhapsody (2004)

Save your money for something good and enjoyable

Fresh and Exciting

It’s not bad or unwatchable but despite the amplitude of the spectacle, the end result is underwhelming.

The movie's neither hopeful in contrived ways, nor hopeless in different contrived ways. Somehow it manages to be wonderful

Translated literally to English as Hainan Chicken Rice, or South Sea Chicken Rice, Kenneth Bi's 2004 polish galore rides the food angle in a manner a bit too reminiscent of Ang Lee's Eat Drink Man Woman, with the two having more than culinary delights in common. The newer release likewise wants to hop on the bandwagon by way of presenting international spectators with a pleasant premise where everyone's friendly and cheerful, and everything looks brightly colorful as if fresh out of an Ikea catalog.Not necessarily major faults, but if in the market for hard-hitting content, look elsewhere, let alone since Rice Rhapsody does attempt a dabble in the more controversial, namely homosexuality, but stops short of genuinely addressing issues of any meaningful disposition. At least it does reasonably well in the political correctness department, touching on the topic matter-of-factly and without prejudice or sensationalism. It also features auteur Sylvia Chang, director of notable flicks Princess D and 20-30-40, in one of her better performances. In addition, through the introduction of a Western exchange student into proceedings, the film engages viewers in multicultural interaction of a variety less stereotypical than usual, a substantial plus right there. However, despite these pros Rice Rhapsody in the end culminates in a flat, unremarkable experience that won't stay with you very long, unlike other products in its range, like excellently emotional Yi Yi (2000). Furthermore, the decision to make this into a Singapore-based item seems random and bizarre, especially since the main character and star obviously insist on reverting to what sounds suspiciously akin to Taiwanese (Chang's from Taiwan in case you were wondering).For her part, she does pretty well as restaurant owner Jen, straddled with three successful sons whose sexual orientation and lifestyle she reluctantly accepts. Her greatest hope lies with youngest offspring Leo (Lepham Tan), a student on his way to finding a path through life. Things go more or less as per normal for the family and Jen's rival-would-be-lover Kim Chui (Martin Yan), a fellow eatery proprietor competing with her titular signature dish, Hainan Chicken Rice (his version has duck instead). Normal, that is, until Jen's worries over the kids all playing for the same team begin to encroach, and she enlists Kim Chui's help in saving the day. This he attains, or deigns to, by shacking up French intellectual traveler Sabine (Melanie Laurent) with Jen and last bird in the nest Leo, hoping the two will strike up a relationship that'll bring the lad back from the brink. The ensuing plot involves a little bit of several themes, most memorable of these the existential discourse between Sabine and Leo, parts of which take place in a cemetery for sheer effect. Naturally, the plan goes slightly awry, with Sabine not always playing along the script and generally showing more overt interest in simply making the most of her Singapore jaunt instead of catering to Jen and her matchmaking schemes. She also never really signs up for classes, official reason for being in the city state to begin with. While on the Singapore front, save for a few glimpses of Tiger Beer you'd be hard pressed to even notice the seldom-used locale, opposite of what we've come to expect from Hong Kong, for example. There's one ambient highlight, though, with hottie Maggie Q stepping in as starlet Gigi, an underutilized extra idling screen time chomping on entrees instead of enlightening Leo with her obvious allure. And although Sabine's incapable of using chopsticks (laugh at the "foreigners" again, why not), overall one must assert Rice Rhapsody really doesn't try to cash in on any Asian vs. Western tripe, nor does it make a big deal of cross-cultural love affairs. In fact, it makes a big deal of nothing at all, opting for a smiles-all-around, friendly approach that borders on a somewhat unwanted, and largely ineffective, comedic angle. Suffice to say the greatest moment of tension throughout comes at a cooking contest towards the end, and let us tell you it ain't no Iron Chef at that.But at least you have Sylvia Chang pulling off a manifold, believable depiction of basically her own self, and a film devoid of absolutely any disturbing or otherwise risky aspects.For those on a mission to watch as many movies from the greater China region as possible (sounds familiar), Rice Rhapsody probably makes for a decent companion to stuff like Pushing Hands et al. It's also the first of JCE Productions' international iterations, marking the beginnings of Jackie Chan's endeavors as world-hugging producer on the global stage through is own outfit.Probably more than the above, though, Rice Rhapsody comes in handy for watching with your mom or sisters during one of those family afternoons we get once in a while. Have fun and try to take it seriously: this one won't do that for you.Rating: * * *

Rice Rhapsody may sound promising, in terms of making its ways to several film festival, a pretty well known cast and crew (Taiwanese award winning actress Sylvia Chang and world acclaimed celebrity chef Martin Yan as the leading cast, with Jackie Chan as the executive producer), and together with the help of Singapore Film Commission. However, the serving of chicken rice turns out to be tasteless and tough.This is young director Kenneth Bi's debut feature, where Rice looks like a movie from the final year students in a movie school doing its final year project.Sylvia and Martin were horribly miscast as the role of Jen, a chicken rice seller, and Kim Shui, a duck rice seller. Jen and Kim Shui are rivals in business, as their stall is just opposite one another. However, Kim Shui is a bachelor who admires Jen, and try all ways to woo Jen.Jen no longer trusted any man after her husband left her 16 years ago. With her secret chicken rice recipe, she brought up her 3 sons. However, Daniel and Harry, who are the 1st and 2nd son, turns out to be gays. Jen placed her bet on Leo, the youngest son, who is barely a teenager around 15 and 16 years old, to breed an offspring for the family line. Fearing that Leo would follow his brothers footsteps, Jen and Kim Shui try all ways to match him with Sabine, a female French exchange student who is coming to Singapore.A night of passion with Sabine and the loss of his bestfriend makes Leo discover his sexual orientation. Kim Shui comes out with new duck dishes that beats Jen's chicken rice business. Double pressure coming down together makes Jen loses hope on the people around her, except for Sabine, where Sabine teaches Jen that there are more things in life to look out for.It just sounds like your typical family drama, where someone wants to go their way, while others are trying to pull the whole family together. In terms of being a family drama, Rice has achieved only about 50% of it. The main focus on the film is all about how Jen is trying to prevent Leo from becoming a gay, so as to pass down the family line.Placing Sylvia Chang the role of a typical Singaporean housewife is a bad choice. Poor language usage of dialogues in the film worsen the whole movie. No matter how hard Sylvia try to speak like a Singaporean women, her American accent English simply pulls her effort down, making whatever she said sounds pretendous.Placing Martin Yan as Kim Shui is the worst choice. His heavy American accent English do not sound like a typical Singaporean hawker who owns a duck rice stall at your neighbourhood Singaporean coffeeshop (and i do not mean Starbucks in American terms.) Instead of using Chinese dialects, Mandarin and Singapore style English in the film, perfect English were used instead, giving Singaporean audience a good laugh, where two non-Singaporean Chinese were chosen to play Singaporeans. It puts the audience into a big puzzle: is this an total English speaking Singapore production? The ending of the film lacks punch, where Leo and Jen participated in a cooking competition. No tense atmosphere, no grand showdown, just the love between a mother and her son. Apparently, wrong location was chosen for both the mother and the son to express their love for each other.Though Rice was slapped with an M18 rating (which refers to not suitable for audience aged 18 and below) for discussing and glorifying homosexuality, Rice is not a gay drama. It looks into the love between a mother and her gay sons, her acceptance of homosexuality and how to strike a balance between her traditional values and homosexuality.If more details could be put in and having Singaporean cast to play the role of Jen and Kim Shui, the chicken rice would taste much more better.

Review: Rice Rhapsody (2004) By Ken LeeThough director Kenneth Bi's _Rice Rhapsody_ (2004) generates much interest primarily of its homosexuality theme (that troubled the Singapore Board of Film Censorship inasmuch as its month-long deliberation for the film's wide release in the city state in which the film is set and made), it explores at its core generational conflict; specifically, how a single parent's inability to adapt to modern circumstances leads to disillusionment and more misunderstanding. So it'd be misleading to categorize this as a "Gay" film, per se.The plot is set in contemporary Singapore's Chinatown. Sylvia Chang, wonderful and enarmoured with supposed Singlish, plays a single mother (Jen) struggling with the uncertainty surrounding the sexual orientation of her third son, Leo (played by a certain delectable newcomer, Tan LePham), when his two elder siblings are both out and proud, much to her dismay, bringing issues of same-sex marriage and their boy-friends back to dinner table discussion. The lives of the family are going to be changed with the arrival of a French foreign exchange student, Sabine, played by a cooky Mélanie Laurent, who has a thing or two to show about finding common grounds, and knowing what's truly important in life. The issue of homosexuality isn't a "modern" circumstance, of course. Its open acceptance (or tolerance) and embraced and head-on examination as an "idea", however, is, especially in this city-state notorious for its anti-gay "lifestyles" stance. So even if the movie isn't without its flaw, it's still ultimately uplifting, and a welcome addition to a growing list of movies purport to examine social, cultural and political aspects of the city-state, from "12 Storeys" to "Eating Air" to "Chicken Rice War".Recommended.Little known facts: Director Kenneth Bi is the son of Ivy Ling (Ling Bo) who is a mega star in Shaw's Huang Mei Diao era. She has a cameo appearance in this film.

Sure as Yan can cook, Sylvia can act, and the movie is all her show. It tackles a familiar subject, if you've seen Ang Lee's "Eat drink man woman" (1994), about the impact of gay children on a traditional Asian family, under a culinary sub-plot. A capsule summary would be something like: a widowed restaurant owner, disturbed by her two older sons' being gay, gets help from a not-so-secret admirer (and business competitor) to bring in an attractive French exchange student in the hope of getting the youngest son into a straight relationship.The movie is set at the relaxing equatorial city-state of Singapore, with a generous supply of nice exotic street scenes, and goes down like a delightfully light soufflé. All the ingredients – generation gap, family bond and value, being gay, cultural differences, middle-age romance – are handled with airy lightness, even in grand finale culinary competition and family reconciliation.Sylvia Chang, after "20, 30, 40", continues to play a now-single middle age woman, but this time more grass-root. That Chang handles the role with ease can almost be taken for granted, but it's really a pleasure to see her deliver "Singlish" (the unique spoken Singaporean English which is accented at all the wrong places) as if she had been brought up with it. Martin Yan, whose show was called "Wok With Yan" long before the current "Yan Can Cook", does surprisingly well portraying the always-around-to-lend-a-hand-nice-man role. French actress Melanie Laurent gives a little glimpse of Julie Delpy in her first couple of minutes, although Delpy is really inimitable.Recommendation on how to watch this movie: ENJOY.